| Ingredient | Quantity | Notes |
|---|---|---|
| Clams | 500 g | |
| Garlic | 3 cloves | |
| Ginger | 0.5 inch | |
| Oil | 30 g | |
| Oyster sauce | 1 tbsp | |
| Light soy sauce | 1 tbsp | |
| Salt | To taste | |
| Spring onion | 1 stalk | Finely chopped |
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