| Oil | 25 g | |
| Bean sprouts | 400 g | |
| Garlic | 2 cloves | Chopped |
| Fish cake | 1 pc | Thinly sliced |
| Light soy sauce | 1 tbsp | |
| Salt | To taste | |
| Sugar | 1 tsp | |
| Spring onion | 2 stalks | Cut into 2" pieces |
| Red chili | 1 pc | Thinly sliced |
| Sesame oil | 2 tsp | |
| Ground white pepper | To taste | |
| Ingredient | Quantity | Notes |
|---|
Warming, spiced, and deeply comforting — Masala Tea is a beloved Indian brew made with black tea, milk, and aromatic spices. Enjoy it hot and freshly steeped with help from Russell Taylors iMix Smart Cooker.
Indulge in a creamy tiramisu latte made with rich coffee, velvety milk, and a hint of cocoa. Quick to whip up with Russell Taylors iMix Smart Cooker, it’s your perfect café-style treat at home.
Perfectly soft and golden, this naan bread melts in your mouth with every bite. Made effortlessly with Russell Taylors iMix Smart Cooker, it’s ideal for scooping up curries or dipping into your favourite sauces.
Sweet, creamy, and tropical, this Jackfruit Sago Dessert combines tender sago pearls with fragrant jackfruit in a luscious coconut milk base. A comforting and refreshing treat that’s perfect for any occasion.
