| Ingredient | Quantity | Notes |
|---|---|---|
| Ghee | 50 g | |
| Turmeric powder | 1 tsp | |
| Meat curry powder | 2 tbsp | |
| Chili powder | 1 tbsp | |
| Curry leaves | 2 sprigs | |
| Tinned chopped tomatoes | 400 g | |
| Braising steak | 1000 g | Cut into 3cm cubes |
| Coconut milk | 400 g | |
| Vinegar | 2 tbsp | |
| Cardamom pods | 6 pcs | |
| Cinnamon stick | 1 pc | |
| Fenugreek seeds | 1 tsp | |
| Cloves | 6 pcs | |
| Black peppercorns | 1 tsp | |
| Ginger | 1 inch | |
| Onion | 1 pc | Quartered |
| Garlic | 4 cloves | |
| Fresh lemongrass | 1 pc | White part only, roughly chopped |
| Salt | To taste | |
| Red chilies | 2 pcs | Deseeded |
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