| Ingredient | Quantity | Notes |
|---|---|---|
| Dried tamarind slice | 1 pc | |
| Bird's eye chilies/ cili padi | 12 pcs | Deseeded |
| Potatoes | 300 g | Cut into 3cm chunks |
| Garlic | 4 cloves | |
| Shallots | 50 g | |
| Fresh turmeric | 30 g | |
| Lemongrass | 2 stalks | White part only, bruised |
| Coconut milk | 200 g | |
| Water | 200 g | |
| Salt | To taste | |
| Chicken pieces | 800 g | With skin and bones |
| Fresh turmeric leaf | 1 pc |
Crispy, golden, and seasoned just right — Zucchini Fries make snacking feel indulgent without the guilt. Perfect for pairing with your favourite dip.
With Russell Taylors iMix Smart Cooker, Stir Fry Mixed Vegetables retains its vibrant colour, perfect crunch, and fresh taste.
Warning: this chilli paste doesn’t play around. Sambal Oelek is spicy, tangy, and totally addictive. One spoonful and you’ll want it on everything.
