Shrimp Fried Rice

Ingredient Quantity Notes
Eggs 4 pcs
Prawns 15 pcs Medium-sized, shelled and deveined
Oil 40 g
Salt To taste
Ground white pepper To taste
Baking soda 1 pinch
Chicken stock powder 1 tsp
Cooked, day old long grained rice 2 cup
Spring onions 4 sprigs Finely chopped, white and green separated

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