Ginger Chicken

Ingredient Quantity Notes
Chicken pieces 600 g Bone-in and skin-on
Oyster sauce 2 tbsp
Light soy sauce 2 tbsp
Dark soy sauce 2 tsp
Corn flour 1 tsp
Grated ginger 1 tsp
Sesame oil 30 g
Ginger 1 inch Julienned
Garlic 2 cloves Minced
Water 50 g
Sugar 1 tsp
Salt  To taste
Spring onion 1 stalk Chopped

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