| Ingredient | Quantity | Notes |
|---|---|---|
| Cabbage | 450 g | Roughly torn with hands |
| Oil | 40 g | |
| Garlic | 3 cloves | Thinly sliced |
| Dried chili | 5 pcs | Roughly chopped |
| Soy sauce | 2 tsp | |
| Oyster sauce | 2 tsp | |
| Black vinegar | 1 tbsp | |
| Salt | To taste |
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