| Ingredient | Quantity | Notes |
|---|---|---|
| Dried oregano | 1 tbsp | |
| Minced beef | 500 g | |
| Tomato puree | 2 tbsp | |
| Beef stock cube | 1 pcs | |
| Can of red kidney | 400 g | Drained |
| Salt | To taste | |
| Parsley | 2 sprigs | Finely chopped |
| Yellow onion | 1 pcs | Quartered |
| Garlic | 3 cloves | |
| Large red bell pepper | 1 pcs | Deseeded and roughly chopped |
| Olive oil | 30 g | |
| Can of chopped tomatoes | 400 g | |
| Chili powder | 1 tsp | |
| Ground cumin | 1 tsp | |
| Ground coriander | 1 tsp | |
| Chili flakes | To taste | |
| Smoked paprika | To taste |
Crispy, golden, and seasoned just right — Zucchini Fries make snacking feel indulgent without the guilt. Perfect for pairing with your favourite dip.
With Russell Taylors iMix Smart Cooker, Stir Fry Mixed Vegetables retains its vibrant colour, perfect crunch, and fresh taste.
Warning: this chilli paste doesn’t play around. Sambal Oelek is spicy, tangy, and totally addictive. One spoonful and you’ll want it on everything.
