| Ingredient | Quantity | Notes |
|---|---|---|
| Sesame oil | 1 tsp | |
| Rice | 200 g | |
| Fried shallots | 2 tbsp | |
| Chicken fillet | 200 g | |
| Ginger | 5 g | Peeled |
| Garlic | 2 cloves | |
| Light soy sauce | 1 tsp | |
| Chicken stock | 1 tsp | |
| Water | 1500 ml | |
| Spring onions | 2 pcs | |
| White pepper | To taste | |
| Salt | To taste |
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