Chicken Adobo

Ingredient Quantity Notes
Red chili 1 pcs Thinly sliced
Spring onions 2 pcs Thinly sliced
Salt To taste
Water 100 g
Chicken thigh 650 g Skinless
White vinegar

Light soy sauce

Bay leaves 3 pcs
Black peppercorn or ground black pepper To taste
Brown sugar 1 tbsp
Oil 25 g
Garlic 6 cloves
Ginger

Onion 1 pcs  Quartered

Related articles

Zucchini Fries

Crispy, golden, and seasoned just right — Zucchini Fries make snacking feel indulgent without the guilt. Perfect for pairing with your favourite dip.

Read more
Soy Milk

Fresh, creamy Soy Milk — made smooth and easy with Russell Taylors iMix Smart Cooker, perfect for a healthy start to your day.

Read more
Sambal Oolek

Warning: this chilli paste doesn’t play around. Sambal Oelek is spicy, tangy, and totally addictive. One spoonful and you’ll want it on everything.

Read more