A rich blend of cream, tender seafood, and sweet vegetables, Seafood Chowder brings a touch of coastal indulgence to your table.
Tangy, spicy, and full of bold South Indian flavours, Rasam is a warming soup made with tamarind, tomatoes, spices, and herbs. Often enjoyed with rice or sipped on its own as a comforting, immune-boosting drink.
Sweet, tangy, and savoury all at once, Plum Sauce Chicken is a delicious dish that pairs juicy chicken with a glossy, fruity glaze. Great with steamed rice or noodles for an easy yet flavourful meal.
Peeling onion and garlic doesn’t have to be a chore. With Russell Taylors iMix Smart Cooker, you can make prep work quicker and cleaner — no more sticky garlic fingers or teary eyes.
Thick, nutty, and full of aromatic spices — this satay-style Peanut Sauce is a must-have for grilled skewers, rice cakes, or even steamed vegetables. Bold in flavour and perfect for dipping.
Light, airy, and full of citrusy charm — Orange Chiffon Cake is a classic favourite that’s perfect for any occasion. Its soft texture and refreshing orange flavour make each slice irresistible.
Sweet, tangy, and spicy — this vibrant curry pairs succulent prawns with juicy pineapple in a fragrant coconut-based gravy. A flavourful Peranakan dish that’s light yet deeply satisfying.
Bold, dry-style curry packed with rich spices — Mutton Peratal is a Malaysian-Indian classic that’s full of depth and heat. Perfect with steamed rice, roti, or thosai for a hearty meal.
Earthy, creamy, and full of depth, Mushroom Soup is a classic comfort dish made from sautéed mushrooms, onions, and garlic blended into a smooth, velvety texture. Perfect for a cosy meal any time of day.